Food Science

The Sunset Yellow Controversy: What's Really Behind Your Orange Snacks?

#Food Coloring#Food Safety#E110#Food Science

Uncover the truth about Sunset Yellow, the vibrant food coloring that's sparked global debates about food safety and children's health.

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September 23, 2024

Lactic Acid: The Hidden Hero of Food Preservation and Flavor

#Food Preservation#Fermentation#E270#Food Science

Discover how this natural compound revolutionized food preservation and why it's crucial in everything from yogurt to pickles.

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September 22, 2024

Calcium Lactate: The Secret Ingredient Making Your Foods Firmer and Healthier

#Calcium Fortification#Food Texture#E327#Food Science

Explore how calcium lactate revolutionizes food texture while sneaking extra calcium into your diet - the fascinating story behind E327.

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September 21, 2024

Sucralose: The Sweet Truth Behind This Zero-Calorie Sugar Substitute

#Artificial Sweeteners#Sugar Substitutes#E955#Food Science

Dive deep into the world of sucralose, the artificial sweetener that's 600 times sweeter than sugar - what makes it unique and is it really safe?

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September 20, 2024

Sorbic Acid: Nature's Shield Against Food Spoilage

#Food Preservation#Natural Preservatives#E200#Food Science

Discover how this naturally-occurring preservative keeps your food fresh and safe, and why it's become the food industry's go-to preservation solution.

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September 19, 2024