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The Ancient Tree Sap That's Secretly in Your Daily Foods: Arabic Gum Revealed
#Food Additives#Arabic Gum#Natural Ingredients#Food Safety
Ever wondered about that mysterious ingredient “arabic gum” or “E414” on your food labels? As a food safety expert, I’m here to unpack the fascinating world of this natural food additive that’s been used for thousands of years. What Exactly is Arabic Gum? Arabic gum, also known as acacia gum, is a natural sap harvested from acacia trees, primarily in the Sahel region of Africa. Think of it as nature’s own food stabilizer – it’s been used since the time of ancient Egyptians!
November 10, 2024